Case Study: Transforming 800° Degrees Pizzeria into a Culinary Masterpiece
In the heart of Los Angeles, econstruct Inc., with over 50 years of joint partner expertise, took on the ambitious task of transforming Chef Anthony Carron’s vision into reality. The collaboration resulted in the iconic 800° Degrees Pizzeria, a culinary haven in Hollywood known for its innovative woodfired cuisine.
Project Execution:
1. Conceptualization and Design:
econstruct Inc. partnered with
Ralph Gentile Architects to bring this masterpiece to life, aligning
with Chef Carron’s vision for a woodfired eatery. The design
emphasized the hearth as a focal point, housing dual wood-burning
ovens, a charcoal grill, and a rotisserie.
2. Construction Expertise:
As premier restaurant contractors,
econstruct Inc. executed a comprehensive construction plan to occupy
approximately 4000 square feet retail space in the Sunset + Vine
Apartment development. This challenging initiative involved
retrofitting an elaborate HVAC system extending four stories to the
rooftop, custom millwork, and sourcing top-tier Italian marble
flooring, all aligned with Chef Carron’s exact specifications.
3. Custom Millwork and Design:
econstruct Inc.’s millworkers
crafted custom cabinetry and bar tops from reclaimed whiskey barrel
oak, contributing to the rustic yet urban ambiance. Every detail, from
the exposed woods to hand-painted murals, mirrored the precision of
the cuisine.
4. Equipment Sourcing and Installation:
The team sourced and
installed state-of-the-art equipment, ensuring it met the chef’s
requirements. The attention to detail extended to even the smallest
elements, such as back-painted glass drink displays.
Chef Anthony Carron's Vision:
Chef Carron’s commitment to quality and integrity in both food and ambiance is evident in every aspect of 800° Degrees Pizzeria. The restaurant stands as a testament to his globally acclaimed culinary talent and innovative approach to woodfired Neapolitan pizza baking.
Environmental Sustainability:
Beyond culinary excellence, 800° Degrees Pizzeria, in partnership with econstruct Inc., embraces environmental responsibility. As a proud partner of the National Forest Foundation, the restaurant pledges to plant at least one tree a day per domestic location, contributing to reforestation and sustainability.
Results
800° Degrees Pizzeria emerged as a culinary
masterpiece, showcasing the successful collaboration between culinary
artistry, and construction expertise. The restaurant’s ambience, a
blend of exposed woods and fire-inspired visuals, complements the
precision of Chef Carron’s woodfired cuisine.
Conclusion
econstruct Inc.’s expertise in restaurant
construction, paired with Chef Anthony Carron’s culinary vision, has
resulted in a Hollywood hotspot that not only delights the palate but
also champions environmental sustainability. 800° Degrees Pizzeria
exemplifies the successful marriage of culinary innovation and
construction excellence in the vibrant Los Angeles culinary scene.