SDSU East Commons is committed to providing the campus community with menu options that are responsible and sustainable. The commitment is both in accordance with the SDSU Strategic Plan and Aztec Shops’ mission to be responsive to the needs of the campus community.

The Dining Challenge

Life Deck was brought on due to the restrictions that SDSU was facing; they needed a short installation period of 30-days or less, and to be able to work around East Commons schedule, as they needed to stay open during the installation.

The Solution for SDSU East Commons

Life Deck Project Manager, Scott Tischler, worked closely with the facility personnel to earn their business. He evaluated the floor and came to the conclusion that a Grind and Seal would not be the best option as the under flooring was not in the best shape. Scott recommended Westcoat’s TC Interior system with different finish options. After a sample was made and approved our crews got to work immediately after the VCT flooring was removed.

During the rehabilitation of the floor, Life Deck worked with the SDSU crew to accommodate them being open. The crew would run two shifts per day to meet the 30-day deadline. To protect the food court areas, they hung heavy duty plastic, which Life Deck hung every night and then removed each morning before the East Commons opened.

The Finished Results

San Diego State University was pleased with the end results and Life Deck’s stellar customer service and job performance. If you have a similar project, please contact our staff at (800) 541-3310 to do a job walk and receive a free quote.