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Farmbird
Project Information
- Project Location:
- Washington, DC
- Status:
- Completed
- Structure Type:
- Restaurant
Scope Of Work
Farmbird’s menu items are prepared from scratch daily, using fresh ingredients and classic techniques. They’re committed to serving only the highest quality, never-frozen chicken. Their birds are raised humanely on an all-vegetarian diet without growth hormones or antibiotics on regional farms in Virginia, Maryland, Pennsylvania, and Delaware.
Project Images
