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Our Story
Restaurant Design International Inc. is a consulting firm with over 37 years experience in both domestic and international projects. We are focused on providing a turnkey option for the foodservice and hospitality industries. Our professional staff has a wide range of experience including architecture, engineering, interior design, and kitchen design. This varied experience offers our clientel a comprehensive approach to their project development and planning. RDI's consulting services are complimented by full service construction and execution capabilities, with an emphasis on the supply and installation of all related foodservice equipment.
Commercial Experience
Regions & Counties Serviced
- California-Los Angeles and Vicinity
- Orange, Riverside and San Bernardino Counties
California 1
- Los Angeles
Delaware All
Maryland All
New Jersey All
New York All
North Carolina All
Pennsylvania All
Virginia 98
- Accomack
- Albemarle
- Alleghany
- Amelia
- Amherst
- Appomattox
- Arlington
- Augusta
- Bath
- Bedford
- Bland
- Botetourt
- Bristol
- Brunswick
- Buchanan
- Buckingham
- Campbell
- Caroline
- Carroll
- Charlotte
- Chesterfield
- Clarke
- Craig
- Culpeper
- Cumberland
- Dickenson
- Dinwiddie
- Essex
- Fairfax
- Fauquier
- Floyd
- Fluvanna
- Franklin
- Frederick
- Giles
- Gloucester
- Goochland
- Grayson
- Greene
- Greensville
- Halifax
- Hanover
- Henrico
- Henry
- Highland
- Isle Of Wight
- King And Queen
- King George
- King William
- Lancaster
- Lee
- Loudoun
- Louisa
- Lunenburg
- Madison
- Mathews
- Mecklenburg
- Middlesex
- Montgomery
- Nelson
- New Kent
- Norfolk City
- Northampton
- Northumberland
- Nottoway
- Orange
- Page
- Patrick
- Pittsylvania
- Powhatan
- Prince Edward
- Prince George
- Prince William
- Pulaski
- Radford
- Rappahannock
- Richmond
- Roanoke
- Rockbridge
- Rockingham
- Russell
- Salem
- Scott
- Shenandoah
- Smyth
- Southampton
- Spotsylvania
- Stafford
- Surry
- Sussex
- Tazewell
- Virginia Beach City
- Warren
- Washington
- Westmoreland
- Wise
- Wythe
- York
West Virginia All
Our CSI Codes
11 01 40 - Operation and Maintenance of Foodservice Equipment
11 06 40 - Schedules for Foodservice Equipment
11 06 40.13 - Foodservice Equipment Schedule
11 21 23 - Vending Equipment
11 40 00.00.01 - Foodservice Equipment
11 41 13 - Refrigerated Food Storage Cases
11 41 23 - Walk-In Coolers
11 41 26 - Walk-In Freezers
11 42 00.00.01 - Food Preparation Equipment
11 43 13 - Food Delivery Carts
11 43 16 - Food Delivery Conveyors
11 44 13 - Commercial Ranges
11 44 16 - Commercial Ovens
11 46 13 - Bar Equipment
11 46 16 - Service Line Equipment
11 46 19 - Soda Fountain Equipment
11 48 13 - Commercial Dishwashers
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